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Food And Travel Nation with Elizabeth Dougherty ®

Apr 13, 2019

There's only one way to survive the visits next week from family members that are disagreeable... it's called "Boozy Easter!"  On this episode, lots of ideas to add a special ingredients that makes every dish a bit more fun and less stressful.

Mar 30, 2019

On this edition... people are putting pressure on their state legislatures to allow the consumption of "roadkill" and we had the oddest call about how to cook a raccoon.  Plus, why hospital food is so bad, restaurant servers are MAD today, and in our food tasting segment, we give you suggestions for frozen pizza.

Mar 23, 2019

Our first show on Bud 94.1 here in Orlando.  Elizabeth came up with a terrific recipe for Easter Ham... and we have a perfect place to order it from.  We look at Budweiser's claims of corn syrup in other beers and in this week's taste test... we put raisin bran cereal to the test.  

Feb 3, 2019

It's "The Big Game" edition of Food Nation Radio.  We shared a couple of SUPER recipes with you, just in case people are coming over to watch the last football game of the season. 

Plus, you'll learn how easy it is to make personal pizzas party style and in this week's taste test, we put the Pulled Pork Sandwiches from...

Feb 3, 2019

Do You Know What's In The Foods You Eat?

Since 2010, Food Nation Radio host Elizabeth Dougherty has shared the very latest food news and information about the foods our listeners eat and take home to their families. Each week, Food Nation Radio features interviews with award-winning chefs, restaurant owners, researchers...